Agriculture
Agriculture
Adventures Of The Yorkshire Shepherdess
The further adventures of the star of Our Yorkshire Farm and bestselling author Amanda Owen, as she takes us back to the Yorkshire Dales with her delightful family.
R 161,50
R 190,00
African local knowledge and livestock health : Diseases and treatments in South Africa
Understanding local knowledge has become a central academic project among those interested in Africa and developing countries. In South Africa, land reform is gathering pace and African people hold an increasing proportion of the livestock in the country.
R 149,60
R 176,00
Zimbabwe takes back its land
When 170 000 black farmers occupied 4 000 white farms in Zimbabwe in 2000, it caused world-wide shockwaves. A decade later, Zimbabwe Takes Back Its Land finds that the new farmers are doing relatively well, improving their lives and becoming increasingly productive, especially since the US dollar became the local currency.
R 212,50
R 250,00
The harvest kitchen
Building on the success of Christine Steven's first book, Harvest: Recipes from an Organic Farm, we now bring you The Harvest Kitchen. The Harvest Kitchen guides you through the seasons, the importance of eating seasonal produce and how to grow and prepare your own.
R 238,00
R 280,00
Kirstenbosch
Kirstenbosch is a name that resonates round the world as the home of a uniquely rich flora in a setting of unsurpassed beauty, and in 2013 Kirstenbosch celebrates its 100th anniversary. This centenary publication tells the story of its establishment, its setbacks and triumphs, its benefactors and heros.
R 297,50
R 350,00
Case studies of emerging farmers and agribusinesses in South Africa
Emerging" (or "black") farmers are often considered a homogenous group.
R 352,75
R 415,00
Beginner's guide to earthworm farming
If you are concerned about the health of our planet then turn your attention to what lies under your feet. In the soil below are creatures at work that play a pivotal role in producing the food we eat and impacting the quality of our food crops.
R 153,00
R 180,00
Agri-Business: Fet level 2: Textbook
The series is designed to meet the needs of students and lecturers working with the National Certificate Vocational (NCV) Curriculum. These books contain a variety of user-friendly activities which are workplace oriented.
R 334,90
R 394,00
Food security in sub-saharan Africa
Sub-Saharan Africa is the only region in the world currently facing both widespread chronic food insecurity and threats of famine. Why is this so and what can be done?
R 127,50
R 150,00
Pasture management in South Africa
Pasture management in South Africa covers all major aspects of pasture production and management.
R 153,00
R 180,00
Pasture management in South Africa
'Covering all major aspects of pasture production and management in South Africa, this text's particular strengths are species selection, pasture establishment, fertilizer, grazing and forage management, and feed budgeting, amongst others.
R 199,75
R 235,00
Veld management in South Africa
This text is a synthesis of research in veld production and management since the inception of the discipline as an agricultural science in the 1930s.
R 250,75
R 295,00