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The World Encyclopedia of Meat, Game and Poultry : Everything You Need to Know About Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats

The World Encyclopedia of Meat, Game and Poultry : Everything You Need to Know About Beef, Veal, Lamb, Pork, Feathered and Furred Game, Poultry, Sausages and Cured Meats

Publisher : Anness Publishing
SKU: 9780857238177
R 180,00
R 153,00
A detailed visual guide to meat and how to prepare it, with 100 classic recipes.
Meat, game and poultry have always played a major part in cuisines throughout the world. New breeding and butchery practices have resulted in leaner, healthier and more affordable cuts, and few foods are as versatile. Part one of this book is a comprehensive guide to every type of meat, poultry and game. It includes facts and advice about choosing the best cuts, storage and preparation, and cooking techniques. Part two consists of 100 delicious step-by-step recipes. Find out how to make Boeuf Bourguignonne and Roast Rib of Beef and dozens of other classic recipes from around the world, including Tandoori Chicken and Thai Beef Salad.
Products specifications
ISBN13 9780857238177
Publisher Anness Publishing
Publication Date 2013-01-01
Language English
Format Hardback
Pages 256
Product Dimensions (H x W x L) in mm 228 X 175 X 210
Shipping Weight (grams) 853
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Description
Meat, game and poultry have always played a major part in cuisines throughout the world. New breeding and butchery practices have resulted in leaner, healthier and more affordable cuts, and few foods are as versatile. Part one of this book is a comprehensive guide to every type of meat, poultry and game. It includes facts and advice about choosing the best cuts, storage and preparation, and cooking techniques. Part two consists of 100 delicious step-by-step recipes. Find out how to make Boeuf Bourguignonne and Roast Rib of Beef and dozens of other classic recipes from around the world, including Tandoori Chicken and Thai Beef Salad.
Products specifications
ISBN13 9780857238177
Publisher Anness Publishing
Publication Date 2013-01-01
Language English
Format Hardback
Pages 256
Product Dimensions (H x W x L) in mm 228 X 175 X 210
Shipping Weight (grams) 853
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